10 Best Undercounter Ice Makers 2025 in the United States

The EUHOMY Commercial Under Counter Ice Maker is a well-designed appliance that caters to both home and commercial needs, producing an impressive 80 lbs of ice per day. This rapid ice-making capability ensures a steady supply of ice with 40 clear cubes ready every 15-20 minutes, making it ideal for restaurants, bars, or households that frequently use ice. With a 24 lb storage capacity, it strikes a good balance between immediate availability and compact size, fitting into standard kitchen or bar counters easily due to its built-in design.

The Commercial Ice Maker Machine by SOZT is a robust solution for both home bars and commercial settings. With an impressive ice production capacity of up to 360 pounds per day and a storage capacity of 80 pounds, it ensures a continuous supply of ice, making it ideal for large gatherings or busy establishments. The machine produces clear ice cubes quickly, thanks to its powerful compressor, with a cycle time of just 6 to 15 minutes for 126 ice cubes. This makes it highly efficient and reliable for high-demand use.

The Hoshizaki C-80BAJ is a compact and efficient undercounter ice maker designed to produce nugget-style ice, making it a great fit for bars, restaurants, or home kitchens that require a steady supply of ice. With a production capacity of up to 80 pounds per day and a storage capacity of 22 pounds, it can handle moderate ice demands well, especially useful for small gatherings or daily use in busy kitchens.