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10 Best Electric Smokers 2025 in the United States

#1

Winner

10.0 score

Masterbuilt® 40-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 970 Cooking Square Inches in Black, Model MB20070122

The Masterbuilt 40-inch Digital Electric Vertical BBQ Smoker is a solid choice if you want a large capacity smoker with user-friendly features. It offers a spacious 970 square inches of cooking space, enough to smoke multiple chickens, turkeys, or racks of ribs at once, making it great for family gatherings or small parties. The digital controls let you easily set the temperature up to 275°F and monitor cooking time, which is handy if you prefer a more hands-off smoking experience.

Rating
10.0
Chosen by1,445
Capacity
Temperature Range
Temperature Control

Most important from
18891 reviews

Capacity
The large cooking space comfortably fits multiple pieces of meat, making it ideal for family gatherings and small parties.
Temperature Range
The insulated design maintains temperature well, but colder weather causes the heating element to stay on longer, increasing smoke production.
Temperature Control
Pre-heating requirements vary with outdoor temperature; skipping pre-heat on hot days maximizes initial smoke and efficiency.
Build Quality
The smoker consistently delivers reliable performance even with frequent use, though the heating element may eventually need replacement after long-term heavy use.
Ease of Use
Setup and assembly are quick and straightforward, taking less than 30 minutes even for first-time users.
Cleaning and Maintenance
Cleanup is simplified by lining the water pan and grease tray with foil, which significantly reduces residue and makes maintenance easier.
Additional Features
Its external wood chip loader is a game-changer, allowing wood chips to be added without opening the door and losing heat or smoke.
#2
8.8 score

Traeger Grills Pro 34 Electric Wood Pellet Grill and Smoker, Bronze, 884 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill

The Traeger Pro 34 Electric Wood Pellet Grill and Smoker is a solid choice for those who want the authentic flavor of wood-fired cooking without the hassle of gas or charcoal. With a large cooking area of 884 square inches, it can easily handle big meals like 8 chickens or 40 burgers, making it great for families or gatherings. Its maximum temperature reaches up to 450°F, which is enough for grilling, smoking, baking, roasting, braising, and BBQ, offering good versatility in one machine. The built-in Digital Pro Controller keeps the temperature steady within about 15 degrees, so your food cooks evenly, which is helpful for beginners and experienced cooks alike. The grill is built tough with steel and has a durable powder-coated finish, plus porcelain grates that are easier to clean than many other models. It also features all-terrain wheels, making it easier to move despite its weight of over 150 pounds.

Rating
8.8
Capacity
Temperature Range
Temperature Control

Most important from
2232 reviews

Capacity
Offers a large cooking area capable of handling multiple pork butts, racks of ribs, and other large meals in one go, making it ideal for gatherings.
Temperature Range
Maintains steady heat for extended periods, demonstrated by continuous 72-hour runs without issues.
Temperature Control
Delivers consistent and excellent smoke flavor with reliable temperature control within 10 degrees, eliminating frustrating hot spots.
Build Quality
Built with quality components like a sturdy auger and durable steel construction, providing a user-friendly and long-lasting grilling experience.
Ease of Use
The assembly is straightforward and mostly pre-assembled, requiring minimal effort to get started.
Cleaning and Maintenance
Cleanup is simple thanks to porcelain grates and thoughtful design elements.
Additional Features
Provides versatility for smoking, grilling, baking, and roasting, all with authentic wood-fired flavor.
#3
7.9 score

EAST OAK Ridgewood Pro 30" Electric Smoker Built-in Meat Probe & Elevated Stand for Outdoors Up to 6× Longer Smokes, Adjustable Side Chip Loader Smoke More with 725 sq in Cooking Area

The EAST OAK Ridgewood Pro 30" Electric Smoker offers a spacious 725 square inches of cooking area, making it an excellent choice for those looking to smoke large quantities of food at once. The smoker includes four removable chrome-plated racks, suitable for various types of foods. A standout feature is the side wood chip loader, which allows you to add wood chips without opening the main door, maintaining heat and smoke levels for consistent flavor over 2-3 hours.

Rating
7.9
Temperature Control
Build Quality
Ease of Use

Most important from
449 reviews

Temperature Control
Digital control panel makes setting the temperature and timer incredibly simple, just a few button presses.
Build Quality
The double insulated chamber holds temperature rock steady, ensuring consistent cooking results.
Ease of Use
Assembly is quick and straightforward, taking just 15 minutes with easy-to-follow instructions.
Cleaning and Maintenance
Cleaning can be a bit of a hassle, especially if meat drips outside the drip pan, but overall, maintenance is manageable.
Additional Features
The side wood chip loader allows adding wood chips without opening the door, maintaining heat and smoke levels.

Top 10 Best Electric Smokers 2025 in the United States

#1

Winner

10.0  score

Masterbuilt® 40-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 970 Cooking Square Inches in Black, Model MB20070122

Capacity: 970 sq inches
Temperature Range: up to 275°F
Temperature Control: digital controls
Build Quality: alloy steel, lockable door, insulated
Ease of Use: digital controls, side wood loader
Cleaning and Maintenance: removable water bowl, grease tray
Additional Features: viewing window, patented wood loader

Chosen by 1445 this week

Traeger Grills Pro 34 Electric Wood Pellet Grill and Smoker, Bronze, 884 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill

Capacity: 884 square inches
Temperature Range: up to 450°F
Temperature Control: Digital Pro Controller, ±15 degrees
Build Quality: steel, powder-coated finish, porcelain grates
Ease of Use: user-friendly, Digital Pro Controller, wheels
Cleaning and Maintenance: porcelain grates, easier to clean
Additional Features: meat probe included, all-terrain wheels

EAST OAK Ridgewood Pro 30" Electric Smoker Built-in Meat Probe & Elevated Stand for Outdoors Up to 6× Longer Smokes, Adjustable Side Chip Loader Smoke More with 725 sq in Cooking Area

Capacity: 725 sq inches
Temperature Range: 100°F to 275°F
Temperature Control: Digital control panel
Build Quality: Powder-coated steel
Ease of Use: User-friendly control panel
Cleaning and Maintenance: Challenging due to size
Additional Features: Side loader, glass door, leg kit

Traeger Grills Pro 22 Wood Pellet Grill & Smoker, Electric Pellet Smoker Grill Combo, 6-in-1 BBQ Versatility, 572 sq. in. Grilling Capacity, Meat Probe, 450 Degree Max Temperature, 18LB Hopper, Bronze

Capacity: 572 sq inches
Temperature Range: 180°F to 450°F
Temperature Control: digital controller ±15 degrees
Build Quality: powder-coated steel, porcelain grates
Ease of Use: meat probe, wheels for mobility
Cleaning and Maintenance: porcelain grates, clean-out door
Additional Features: 18-lb hopper, 6-in-1 cooking

Masterbuilt® 30-inch Electric Vertical BBQ Smoker with Analog Temperature Control, Chrome Smoking Racks and 535 Cooking Square Inches in Black, Model MB20070210

Capacity: 535 sq inches
Temperature Range: up to 275°F
Temperature Control: analog
Build Quality: stainless steel, alloy steel
Ease of Use: simple controls, vertical design
Cleaning and Maintenance: removable grease tray
Additional Features: chrome racks, wood chip tray, water bowl

Traeger Grills Woodridge Electric Wood Pellet Grill and Smoker, Wi-Fi Temperature Control up to 500 Degrees, 860 Sq. In. Cooking Capacity, 6-in-1 for Outdoor Grilling, Smoking, and BBQ, TFB86MLH

Capacity: 860 sq inches
Temperature Range: 180 to 500°F
Temperature Control: Digital, app control via Traeger app
Build Quality: Alloy steel inside and out
Ease of Use: App and digital temperature control
Cleaning and Maintenance: EZ-Clean grease and ash system
Additional Features: 6-in-1 grill, smoke, bake, roast

Masterbuilt® 30-inch Digital Electric Vertical BBQ Smoker with Leg Kit, Side Wood Chip Loader and 710 Cooking Square Inches in Black, Model MB20070421

Capacity: 710 sq inches
Temperature Range: up to 275°F
Temperature Control: Digital controls
Build Quality: Alloy steel construction
Ease of Use: User-friendly controls
Cleaning and Maintenance: Rear grease tray, removable bowl
Additional Features: Side woodchip loader, air damper, window
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Buying Guide for the Best Electric Smokers

Choosing the right electric smoker can greatly enhance your cooking experience, allowing you to enjoy delicious smoked foods with minimal effort. When selecting an electric smoker, it's important to consider several key specifications to ensure you get the best fit for your needs. Understanding these specifications will help you make an informed decision and find a smoker that suits your cooking style and preferences.
CapacityCapacity refers to the amount of food that the smoker can hold at one time. This is important because it determines how much food you can smoke in a single session. Electric smokers come in various sizes, from compact models suitable for small households to larger units designed for big gatherings or parties. If you often cook for a large group, opt for a smoker with a higher capacity. For smaller families or occasional use, a smaller capacity smoker will suffice.
Temperature RangeThe temperature range of an electric smoker indicates the minimum and maximum temperatures it can achieve. This is crucial because different types of food require different smoking temperatures. A wider temperature range offers more versatility, allowing you to smoke a variety of foods from delicate fish to hearty meats. If you plan to smoke a diverse range of foods, look for a smoker with a broad temperature range. For basic smoking needs, a standard range will be adequate.
Temperature ControlTemperature control refers to how precisely you can set and maintain the temperature inside the smoker. This is important for achieving consistent results and ensuring your food is cooked properly. Electric smokers typically offer digital or analog controls. Digital controls provide more precise temperature settings and are easier to use, making them ideal for beginners. Analog controls are simpler and may be preferred by those who like a more hands-on approach. Choose the type of control based on your comfort level and cooking style.
Build QualityBuild quality encompasses the materials and construction of the smoker. A well-built smoker will be more durable, retain heat better, and provide more consistent smoking results. Look for smokers made from high-quality materials like stainless steel, which is resistant to rust and easy to clean. Consider the overall construction, including the door seals and hinges, to ensure they are sturdy and reliable. If you plan to use your smoker frequently, investing in a higher build quality will pay off in the long run.
Ease of UseEase of use refers to how user-friendly the smoker is, including features that make the smoking process simpler and more convenient. Important aspects include the design of the control panel, the ease of loading wood chips, and the accessibility of the cooking racks. Some smokers come with additional features like remote controls or Bluetooth connectivity, which can enhance convenience. If you are new to smoking, look for a model with straightforward controls and helpful features to make the process easier.
Cleaning and MaintenanceCleaning and maintenance involve how easy it is to keep the smoker clean and in good working condition. This is important for hygiene and the longevity of the smoker. Look for models with removable parts, such as racks and drip trays, which can be easily cleaned. Non-stick surfaces and accessible interior spaces also make cleaning simpler. If you prefer low-maintenance appliances, choose a smoker designed with easy cleaning in mind.
Additional FeaturesAdditional features are extra functionalities that can enhance your smoking experience. These might include integrated meat probes, viewing windows, water pans, or multiple cooking racks. While not essential, these features can provide added convenience and versatility. Consider what additional features might be useful for your cooking style. For example, a meat probe can help you monitor the internal temperature of your food without opening the smoker, ensuring perfect results every time.

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