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10 Best Cookie Sheets 2025 in the United States

#1

Winner

9.9 score

GoodCook Everyday Nonstick Carbon Steel Baking Sheet Set, 3 Pack – Small 13” x 9”, Medium 15” x 10”, Large 17” x 11” – Carbon Steel Cooking Pans, Cookie Sheet Bakeware Set

GoodCook Everyday Nonstick Carbon Steel Baking Sheet Set, 3 Pack – Small 13” x 9”, Medium 15” x 10”, Large 17” x 11” – Carbon Steel Cooking Pans, Cookie Sheet Bakeware Set

GoodCook

9.9 score

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The GoodCook Everyday Nonstick Carbon Steel Baking Sheet Set offers a versatile trio of baking sheets in small, medium, and large sizes. Made from durable carbon steel, these pans promise to resist warping and scratching, ensuring long-lasting use in your kitchen. Their heavy-duty gauge promotes even heat distribution, leading to consistently baked goods. The nonstick coating is a standout feature, designed to provide easy food release and simplify cleanup. Although dishwasher safe, hand washing is recommended to extend their lifespan.

Customer Highlights

A summary of real customer reviews to highlight what shoppers are saying!
Material
These three replacement baking sheets replace the three I bought from this company some 24 years ago! The new ones look just as well made as the old, and they perform admirably.
Rimmed vs. Rimless
These baking sheets are a must if you are baking something in the oven that might spill over -- they save a lot of cleanup.
Surface Texture
Nothing sticks!
#2
9.8 score

Nordic Ware Naturals Half Sheet - USA Made Aluminum Sheet Pan, 2-Pack

Nordic Ware Naturals Half Sheet - USA Made Aluminum Sheet Pan, 2-Pack

Nordic Ware

9.8 score

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The Nordic Ware Naturals Aluminum Commercial Half Sheet is a solid choice for anyone looking to elevate their baking game. Made from pure natural aluminum, these cookie sheets excel in heat conductivity, ensuring your cookies and other baked goods brown evenly. The reinforced steel rim adds durability and prevents warping, which is an excellent feature for heavy-duty use. With an exterior size of 17.9 x 12.9 inches, they fit well in standard ovens and are great for various recipes, from cookies to sheet pan dinners. Plus, the fact that they are made in the USA since 1946 speaks to their quality and reliability.

Customer Highlights

A summary of real customer reviews to highlight what shoppers are saying!
Material
The Nordic Ware Naturals Aluminum Commercial Half Sheet is an essential upgrade for any kitchen, providing durability and even heating for perfect baking results.
Size
The half-sheet size is practical for both baking and cooking, fitting comfortably in standard ovens while handling large batches or family dinners.
Thickness
These pans have a substantial, heavy-duty feel that promises years of reliable use without buckling or warping even at high temperatures.
Rimmed vs. Rimless
The steel rod under the rim holds heat longer than the aluminum, so exercise caution when handling after baking.
#3
9.6 score

NutriChef 3-Piece Nonstick Kitchen Oven Baking Pans - Premium & Stylish Non-Stick Steel, Commercial Grade Restaurant Quality Metal Bakeware with Red Silicone Handles - Easy to Clean, NCSBS3S

NutriChef 3-Piece Nonstick Kitchen Oven Baking Pans - Premium & Stylish Non-Stick Steel, Commercial Grade Restaurant Quality Metal Bakeware with Red Silicone Handles - Easy to Clean, NCSBS3S

NutriChef

9.6 score

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The NutriChef 3-Piece Nonstick Kitchen Oven Baking Pans set is designed for those who enjoy baking cookies and other treats without the hassle of sticking. It includes three different sizes, making it versatile for various baking needs. The non-stick coating is a significant plus, allowing for easy food release and simple cleaning, which is great for busy bakers. Additionally, the pans are crafted from durable carbon steel that resists warping, ensuring longevity in your kitchen arsenal.

Customer Highlights

A summary of real customer reviews to highlight what shoppers are saying!
Size
The sizes are perfect, and the soft squishy handles are nice to grab.
Surface Texture
Easy to clean, and the rubber handles are removable.

Top 10 Best Cookie Sheets 2025 in the United States

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Ultra Cuisine

Professional Quarter Sheet Baking Pans - Aluminum Cookie Sheet Set of 2 - Durable, Oven-Safe, Non-Toxic, Easy to Clean, Commercial Quality - 9x13-inch - Rimmed Baking Sheets for Baking and Roasting

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#1

Winner

9.9 score

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GoodCook

GoodCook Everyday Nonstick Carbon Steel Baking Sheet Set, 3 Pack – Small 13” x 9”, Medium 15” x 10”, Large 17” x 11” – Carbon Steel Cooking Pans, Cookie Sheet Bakeware Set

Material: Carbon Steel
Size: small, medium, large
Rimmed vs. Rimless: Rimmed
Surface Texture: Nonstick

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Chosen by 1268 this week

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Slide 1

Ultra Cuisine

Professional Quarter Sheet Baking Pans - Aluminum Cookie Sheet Set of 2 - Durable, Oven-Safe, Non-Toxic, Easy to Clean, Commercial Quality - 9x13-inch - Rimmed Baking Sheets for Baking and Roasting

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#2

9.8 score

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Nordic Ware

Nordic Ware Naturals Half Sheet - USA Made Aluminum Sheet Pan, 2-Pack

Material: Aluminum
Size: Half Sheet, 2-Pack
Rimmed vs. Rimless: Rimmed

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#3

9.6 score

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NutriChef

NutriChef 3-Piece Nonstick Kitchen Oven Baking Pans - Premium & Stylish Non-Stick Steel, Commercial Grade Restaurant Quality Metal Bakeware with Red Silicone Handles - Easy to Clean, NCSBS3S

Material: Carbon Steel, Non-stick Coating
Size: 3-Piece Set
Thickness: 0.67 inches
Surface Texture: Non-stick

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#4

9.3 score

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HONGBAKE

HONGBAKE Baking Sheet Pan Set, Cookie Sheets for Oven, Nonstick Half/Quarter/Jelly Roll Pans with Diamond Texture Pattern, Heavy Duty Cookie Tray

Material: Carbon Steel
Size: 13''x9'', 15''x10'', 17.5''x12''
Thickness: extra-thick
Surface Texture: diamond texture

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6% OFF
#5

9.0 score

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Nordic Ware

Nordic Ware - 43172AMZM Nordic Ware Half Sheet with Oven Safe Nonstick Grid, 2 Piece Set, Natural

Material: Aluminum
Size: 17.9 x 12.9 x 1 in
Rimmed vs. Rimless: Rimmed
Surface Texture: Nonstick

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28% OFF

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#6

8.8 score

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USA Pan

USA Pan Bakeware Extra Large Sheet Pan, Warp Resistant Nonstick Baking Pan, Made in the USA from Aluminized Steel

Material: Aluminized Steel
Size: 20.75 x 14.75 inches
Rimmed vs. Rimless: Rimmed
Surface Texture: Corrugated

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12% OFF
#7

8.5 score

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USA Pan

USA Pan Bakeware Quarter Sheet Pan, Warp Resistant Nonstick Baking Pan, Made in the USA from Aluminized Steel

Material: Aluminized Steel
Size: 12.5 x 9 x 1 inches
Rimmed vs. Rimless: Rimmed
Surface Texture: Corrugated

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#8

8.2 score

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Nordic Ware

Nordic Ware Naturals Quarter Sheet, 2-Pack, Natural

Material: Aluminum
Size: Quarter Sheet, 2-Pack
Thickness: 1 inch
Rimmed vs. Rimless: Rimmed
Surface Texture: Natural aluminum

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#9

7.9 score

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OXO

OXO Good Grips Non-Stick Pro Bakeware Cookie Sheet Gold 12.25-in x 17-in

Material: Aluminized Steel
Size: 12.25-in x 17-in
Rimmed vs. Rimless: Rimmed
Surface Texture: Textured

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#10

7.6 score

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USA Pan

USA Pan Bakeware Half Sheet Pan, Warp Resistant Nonstick Baking Pan, Made in the USA from Aluminized Steel 17.75 x 12.75 x 1

Material: Aluminized Steel
Size: 17.75 x 12.75 x 1 inches
Rimmed vs. Rimless: Rimmed
Surface Texture: Corrugated

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Buying Guide for the Best Cookie Sheets

Choosing the right cookie sheet can make a significant difference in your baking results. The right cookie sheet will ensure even baking, prevent sticking, and make cleanup easier. When selecting a cookie sheet, consider the material, size, thickness, and any additional features that might suit your baking needs. Understanding these key specifications will help you make an informed decision and find the best fit for your baking endeavors.
MaterialThe material of a cookie sheet affects heat distribution and durability. Common materials include aluminum, stainless steel, and non-stick coated sheets. Aluminum sheets are popular for their excellent heat conductivity, ensuring even baking. Stainless steel sheets are durable and resistant to rust but may not heat as evenly. Non-stick coated sheets make for easy cleanup and prevent cookies from sticking, but the coating can wear off over time. Choose aluminum for even baking, stainless steel for durability, and non-stick for easy cleanup.
SizeCookie sheets come in various sizes, typically measured in inches. Standard sizes include half-sheet (18x13 inches), quarter-sheet (13x9 inches), and full-sheet (26x18 inches). The size you choose depends on your oven size and baking needs. Half-sheet pans are versatile and fit most home ovens, making them a popular choice. Quarter-sheet pans are great for smaller batches or limited oven space. Full-sheet pans are usually too large for home ovens but are ideal for commercial use. Consider your oven size and the quantity of cookies you plan to bake when selecting the size.
ThicknessThe thickness of a cookie sheet, often referred to as its gauge, impacts its durability and heat distribution. Thicker sheets (lower gauge number) are more durable and less likely to warp under high heat. Thinner sheets (higher gauge number) heat up quickly but may warp and result in uneven baking. For most home bakers, a medium thickness (around 18-gauge) offers a good balance of durability and even heat distribution. If you bake frequently or at high temperatures, opt for a thicker sheet to ensure longevity and consistent results.
Rimmed vs. RimlessCookie sheets can be either rimmed or rimless. Rimmed sheets have raised edges, which help contain any spills and make the sheet easier to handle. They are also versatile for baking other items like roasted vegetables. Rimless sheets allow for easy removal of cookies and promote better air circulation, leading to more even baking. If you primarily bake cookies, a rimless sheet might be preferable. However, if you want a multi-purpose sheet, a rimmed one offers more versatility.
Surface TextureThe surface texture of a cookie sheet can affect how cookies bake and release. Smooth surfaces are common and provide even baking, but cookies may stick if not properly greased or lined. Textured surfaces, such as those with a diamond pattern, promote better airflow and can help prevent sticking. If you often have issues with cookies sticking, a textured surface might be beneficial. Otherwise, a smooth surface is generally sufficient for most baking needs.

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