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10 Best Commercial Ice Machines 2025 in the United States
#1
Winner
Pearl Ice Built-in Commercial Ice Maker Machine Stainless Steel
The Pearl Ice Built-in Commercial Ice Maker Machine by Ice-O-Matic is a versatile and efficient option for commercial settings or large-scale residential use. It boasts a high ice production capacity of up to 85 lbs per day and can store 22 lbs, which is ideal for busy environments like offices, cafés, and break rooms. The ice produced is soft and chewable, often favored for drinks. Its compact under-counter design and stainless steel finish make it a stylish and space-saving addition to any setting.
#2
Scotsman Commercial Nugget ice Maker, Ice and Water Dispenser with Storage (HID312A-1) 260 pounds per Day
The Scotsman Commercial Nugget Ice Maker (model HID312A-1) stands out as a robust option for businesses needing reliable ice production. With an impressive output of up to 260 pounds of nugget ice per day, it meets the demands of various commercial settings, such as restaurants or bars. The nugget ice type is particularly favored for its chewable texture, making it popular for beverages and food presentations.
#3
Hoshizaki C-80BAJ 14 7/8" Air-Cooled Undercounter Cubelet Ice Machine Maker with 22 lb. Storage Capacity, 80 lbs/Day, Stainless Steel, 115v
The Hoshizaki C-80BAJ is a well-built undercounter ice machine that is especially suitable for smaller commercial environments like cafes, bars, or restaurants that need a reliable supply of ice. It produces up to 80 pounds of nugget-style ice each day, which is great for drinks and food presentations. The machine has a decent storage capacity of 22 pounds, ensuring you have a good supply on hand without needing extensive space. Its compact design, measuring 14-7/8 inches wide and under 34 inches tall, makes it an excellent choice for areas with limited space.
Customer Highlights
A summary of real customer reviews to highlight what shoppers are saying!Customer Highlights
A summary of real customer reviews to highlight what shoppers are saying!Top 10 Best Commercial Ice Machines 2025 in the United States
#1
Winner
10.0 score
Pearl Ice Built-in Commercial Ice Maker Machine Stainless Steel
Pearl Ice Built-in Commercial Ice Maker Machine Stainless Steel
Ice Production Capacity: 85 lbs per day
Ice Type: soft and chewable
Machine Size and Installation Type: 23 x 14.88 x 33.38 inches, under-counter
Storage Capacity: 22 lbs
Maintenance and Cleaning: user-friendly, easy access to components
Chosen by 1400 this week
Scotsman Commercial Nugget ice Maker, Ice and Water Dispenser with Storage (HID312A-1) 260 pounds per Day
Scotsman Commercial Nugget ice Maker, Ice and Water Dispenser with Storage (HID312A-1) 260 pounds per Day
Ice Production Capacity: 260 pounds per day
Ice Type: Nugget
Machine Size and Installation Type: 24.38"D x 16.25"W x 35"H
Energy Efficiency: Energy-efficient design
Maintenance and Cleaning: Sealed bearings, removable dust cover
Hoshizaki C-80BAJ 14 7/8" Air-Cooled Undercounter Cubelet Ice Machine Maker with 22 lb. Storage Capacity, 80 lbs/Day, Stainless Steel, 115v
Hoshizaki C-80BAJ 14 7/8" Air-Cooled Undercounter Cubelet Ice Machine Maker with 22 lb. Storage Capacity, 80 lbs/Day, Stainless Steel, 115v
Ice Production Capacity: 80 pounds per day
Ice Type: nugget-style ice
Machine Size and Installation Type: 22.63"D x 14.88"W x 33.5"H
Energy Efficiency: 460 watts
Storage Capacity: 22 pounds
Hoshizaki KM-231BAJ, Crescent Cuber Ice Maker, Air-Cooled, Built in Storage Bin
Hoshizaki KM-231BAJ, Crescent Cuber Ice Maker, Air-Cooled, Built in Storage Bin
Ice Production Capacity: 213 lbs daily
Ice Type: Crescent-shaped
Machine Size and Installation Type: 28"D x 24"W x 39"H, Undercounter
Energy Efficiency: 8.4 kWh
Storage Capacity: 80 lbs
Maintenance and Cleaning: EverCheck alert system
Hoshizaki KM-350MAJ 22-Inch Air-Cooled Modular Crescent Ice Machine Maker, 489 lbs/Day, Stainless Steel, 115v, NSF
Hoshizaki KM-350MAJ 22-Inch Air-Cooled Modular Crescent Ice Machine Maker, 489 lbs/Day, Stainless Steel, 115v, NSF
Ice Production Capacity: 489 lbs per day
Ice Type: Crescent ice cubes
Machine Size and Installation Type: 22" W x 27-3/8" D x 28" H
Energy Efficiency: 489 watts
Maintenance and Cleaning: consistent cleaning and upkeep required
Related Products
Hoshizaki KM-301BAJ 30-Inch Air-Cooled Modular Crescent Cube Ice Machine Maker with 100 lb. Storage Capacity, 290 lbs/Day, 115v, NSF
Hoshizaki KM-301BAJ 30-Inch Air-Cooled Modular Crescent Cube Ice Machine Maker with 100 lb. Storage Capacity, 290 lbs/Day, 115v, NSF
Ice Production Capacity: 290 lbs/day
Ice Type: Crescent-shaped
Machine Size and Installation Type: 30 inches, modular
Energy Efficiency: 30 watts
Storage Capacity: 100 lbs
Maintenance and Cleaning: Regular cleaning needed
Electactic Ice Maker, Commercial Ice Machine,100Lbs/Day, Stainless Steel Ice Machine with 48 Lbs Capacity, Ideal for Restaurant, Bars, Home and Offices, Includes Scoop Silver
Electactic Ice Maker, Commercial Ice Machine,100Lbs/Day, Stainless Steel Ice Machine with 48 Lbs Capacity, Ideal for Restaurant, Bars, Home and Offices, Includes Scoop Silver
Ice Production Capacity: 100 pounds per day
Machine Size and Installation Type: 31 x 12 x 17 inches
Energy Efficiency: low energy consumption
Storage Capacity: 48 pounds
Maintenance and Cleaning: automatic cleaning function
Manitowoc IDT0450A-161 Indigo NXT 30" Air-Cooled Full-Dice Ice Maker Machine with D400 Ice Storage Bin for Hotel Pub Bar | 470 lb. Ice/24hrs, 365 lb. Bin Capacity | 115v | NSF
Manitowoc IDT0450A-161 Indigo NXT 30" Air-Cooled Full-Dice Ice Maker Machine with D400 Ice Storage Bin for Hotel Pub Bar | 470 lb. Ice/24hrs, 365 lb. Bin Capacity | 115v | NSF
Ice Production Capacity: 470 pounds per day
Ice Type: full-dice ice
Machine Size and Installation Type: 24"D x 30"W x 59"H
Energy Efficiency: energy-efficient
Storage Capacity: 365 pounds
Maintenance and Cleaning: Regular maintenance needed
#10
8.5 score
Hoshizaki AM-50BAJ Gourmet Ice Maker with Bin, Air Cooled, 51 Pound Production per 24 Hours
Hoshizaki AM-50BAJ Gourmet Ice Maker with Bin, Air Cooled, 51 Pound Production per 24 Hours
Ice Production Capacity: 55 lbs. per day
Ice Type: top hat gourmet ice
Machine Size and Installation Type: 22.63"D x 14.88"W x 33.5"H, Undercounter
Energy Efficiency: 17 kWh
Storage Capacity: 22 lbs.
Maintenance and Cleaning: easy cleaning water circuit
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Buying Guide for the Best Commercial Ice Machines
Choosing the right commercial ice machine is crucial for businesses such as restaurants, bars, hotels, and cafes. The right machine can ensure a steady supply of ice, which is essential for keeping drinks cold and food fresh. When selecting an ice machine, it's important to consider several key specifications to ensure it meets your business needs. Understanding these specifications will help you make an informed decision and invest in a machine that will serve your business efficiently and reliably.Ice Production CapacityIce production capacity refers to the amount of ice a machine can produce in a 24-hour period. This is important because it determines whether the machine can meet your daily ice needs. Ice production capacities can range from under 100 pounds to over 2,000 pounds per day. For small cafes or bars, a machine with a lower capacity (100-300 pounds) may suffice. Medium-sized restaurants might need a machine that produces 300-800 pounds of ice daily, while large establishments or hotels may require machines with capacities exceeding 1,000 pounds. Assess your daily ice usage to determine the right capacity for your business.
Ice TypeCommercial ice machines can produce different types of ice, such as cubed, nugget, flake, and gourmet ice. The type of ice is important because it affects the presentation and functionality of the ice in various applications. Cubed ice is versatile and commonly used in drinks. Nugget ice is softer and chewable, ideal for beverages and healthcare settings. Flake ice is perfect for food displays and preservation. Gourmet ice is typically used in upscale settings for its aesthetic appeal. Consider the primary use of the ice in your business to choose the appropriate type.
Machine Size and Installation TypeThe size and installation type of the ice machine are crucial for ensuring it fits in your available space and meets your operational needs. Ice machines come in different sizes, from compact undercounter units to large modular machines. Undercounter machines are suitable for small spaces and low to moderate ice needs. Countertop machines are convenient for quick access in busy environments. Modular machines, which require separate storage bins, are ideal for high-volume ice production. Measure your available space and consider the layout of your establishment to select the right size and installation type.
Energy EfficiencyEnergy efficiency refers to how much electricity the ice machine uses to produce ice. This is important because it affects your operating costs and environmental impact. Energy-efficient machines use less electricity and water, which can lead to significant savings over time. Look for machines with Energy Star certification, as they meet strict energy efficiency guidelines. If your business operates long hours or requires a large amount of ice, investing in an energy-efficient machine can be beneficial in reducing utility bills and promoting sustainability.
Storage CapacityStorage capacity is the amount of ice the machine can hold at one time. This is important because it ensures you have a sufficient supply of ice during peak hours. Storage capacities can range from a few dozen pounds to several hundred pounds. For businesses with fluctuating ice demand, a machine with a larger storage capacity can help manage busy periods without running out of ice. Evaluate your peak usage times and choose a machine with a storage capacity that can accommodate your busiest hours.
Maintenance and CleaningMaintenance and cleaning refer to the ease with which the ice machine can be kept in good working condition. This is important because regular maintenance and cleaning are essential for ensuring the machine's longevity and the quality of the ice produced. Some machines come with self-cleaning features or antimicrobial protection, which can reduce the frequency and effort required for cleaning. Consider the maintenance requirements and choose a machine that offers convenient cleaning options to keep your ice sanitary and the machine running smoothly.